Catering in scotland magazine 
Editor's Welcome
Two years down the line, Scotland's largest exhibition for the catering and hospitality industry returns to the SECC, from 2nd – 4th March. With over 250 exhibitors from the food, drink, equipment, hospitality and technology sectors, ScotHot brings the best products, seminars and culinary competitions to one location. Register now for free admission at www.scothot.co.uk.
Later in the year, the sixth annual CIS Excellence Awards take place at the Hilton Glasgow on 28th May. Aimed at identifying, rewarding and celebrating the most talented individuals and establishments in the Scottish catering and hospitality industry, the awards are recognised as the benchmark for quality, innovation and excellence. Cast your eyes over the categories on pages 14–16, visit www.cis-excellenceawards.com to download the entry forms, and submit your nominations by the closing date of 16th March 2009. If you can prove that your commitment to raising standards is matched by your dedication to maintaining those levels on an ongoing basis, you could be in with a chance of winning.
In the meantime, enjoy ScotHot and we look forward to seeing you at the CIS Excellence Awards on 28th May.
Alex Buchanan
