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- 2010 HIT Scotland Scholarships Launch
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- Edinburgh Pizzeria First To Receive AA Award
- Curry King Returns to Glasgow's Culinary Scene
- Diary Date: 2/12/09, Scottish Tourism Forum Open Meeting, Inverness
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- World Porridge Championship Results 2009
- Institute of Hospitality Diary Date: 5/10/09
- Search Begins for UK Sommelier of the Year 2010
- La Parmigiana Retains Two AA Rosettes
- Edinburgh Hotels Enjoy Highest Occupancy & Revenue
- North East Catering & Fast Food Fair Postponed Until Further Notice
- Midlothian Distributors to Market New Tea Brand In Scotland
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Scottish catering and hospitality news in Scotland
Catering in Scotland magazine is published bi-monthly with in-depth features, views and news for the Scottish catering, hospitality and tourism industry. On this page we have the latest news to keep you constantly updated on the market. On the left hand side of the page you can search our archived news which is stored monthly.
Monday, October 12, 2009
La Parmigiana Retains Two AA Rosettes
La Parmigiana, Glasgow's longest-established family-founded Italian restaurant, has retained its two AA rosettes for the second consecutive year.In the past, the Great Western Road eaterie has been the only Italian restaurant in Scotland to be included in the AA Restaurant Guide, The Michelin Restaurant Guide and the Good Food Guide.
