Results of the 2009 CIS Excellence Awards
The Results of the 2009 CIS Excellence Awards, in association with Blue
Arrow Catering and Caterer.com
The Healthier Scotland Award, sponsored by the healthyliving award in
association with Healthier Scotland
WINNER:
Donaldson's Bistro, Edinburgh
Runners-up:
Brockies Lodge Hotel, Kiltarlity
Fraser Adam, ARAMARK
The Innovation in Training Award, co-sponsored by People 1st and
Xpress Recruitment
WINNER: Apex Hotels Ltd
Runner-up: Old Course Hotel, Golf Resort & Spa, St Andrews
The Contract Catering Chef of the Year Award, co-sponsored by Blue
Arrow Catering & Caterer.com
WINNER: Eddie Ward, ARAMARK
Runners-up: Yoram Odentz, Sodexo
David Ward, Prestige Scotland (Hampden Park)
The Food-Tourism Award, co-sponsored by Charlton House & Hilton Glasgow
WINNER: Mhor
Runners-up: A Taste of Arran
Cameron House Hotel
The Restaurant Newcomer of the Year Award, co-sponsored by ASA Recruitment
& Sodexo
WINNER: The Cameron Grill Restaurant, Loch Lomond
Runners-up: Restaurant at the Rutland, Edinburgh
Ship2Shore 24, Linlithgow
The Pub-Restaurant Excellence Award, co-sponsored by Brakes & MCL
WINNER: Stravaigan, Glasgow
Runners-up: Anglers Inn,
Guildtown, Perthshire
Element, Edinburgh
The Award for Excellence in Hospitality Education, co-sponsored by
Motherwell College
WINNER: Norman Robertson, Ayr College
Runners-up: Willie McCurrach, Glasgow Metropolitan College
David Auchie, Lanarkshire College
The Hotel of the Year Award, sponsored by ARAMARK
WINNER: Cameron House Hotel, Loch Lomond
Runners-up: Isle of Eriska Hotel, Benderloch
Kinloch Lodge, Isle of Skye
The Restaurant of the Year Award, sponsored by Unilever Foodsolutions
WINNER: Michael Caines at Abode, Glasgow
Runners-up: The Horseshoe Inn, Eddleston
Hotel du Vin at One Devonshire Gardens, Glasgow
The Chef of the Year Award, sponsored by BaxterStorey Ltd
WINNER: Bruce Sangster
Runners-up: Tony Borthwick
Charlie Lockley
The Lifetime Excellence Award, sponsored by Braehead Foods Ltd
WINNER: Shirley Spear, The Three Chimneys, Isle of Skye
Arrow Catering and Caterer.com
The Healthier Scotland Award, sponsored by the healthyliving award in
association with Healthier Scotland
WINNER:
Donaldson's Bistro, Edinburgh
Runners-up:
Brockies Lodge Hotel, Kiltarlity
Fraser Adam, ARAMARK
The Innovation in Training Award, co-sponsored by People 1st and
Xpress Recruitment
WINNER: Apex Hotels Ltd
Runner-up: Old Course Hotel, Golf Resort & Spa, St Andrews
The Contract Catering Chef of the Year Award, co-sponsored by Blue
Arrow Catering & Caterer.com
WINNER: Eddie Ward, ARAMARK
Runners-up: Yoram Odentz, Sodexo
David Ward, Prestige Scotland (Hampden Park)
The Food-Tourism Award, co-sponsored by Charlton House & Hilton Glasgow
WINNER: Mhor
Runners-up: A Taste of Arran
Cameron House Hotel
The Restaurant Newcomer of the Year Award, co-sponsored by ASA Recruitment
& Sodexo
WINNER: The Cameron Grill Restaurant, Loch Lomond
Runners-up: Restaurant at the Rutland, Edinburgh
Ship2Shore 24, Linlithgow
The Pub-Restaurant Excellence Award, co-sponsored by Brakes & MCL
WINNER: Stravaigan, Glasgow
Runners-up: Anglers Inn,
Guildtown, Perthshire
Element, Edinburgh
The Award for Excellence in Hospitality Education, co-sponsored by
Motherwell College
WINNER: Norman Robertson, Ayr College
Runners-up: Willie McCurrach, Glasgow Metropolitan College
David Auchie, Lanarkshire College
The Hotel of the Year Award, sponsored by ARAMARK
WINNER: Cameron House Hotel, Loch Lomond
Runners-up: Isle of Eriska Hotel, Benderloch
Kinloch Lodge, Isle of Skye
The Restaurant of the Year Award, sponsored by Unilever Foodsolutions
WINNER: Michael Caines at Abode, Glasgow
Runners-up: The Horseshoe Inn, Eddleston
Hotel du Vin at One Devonshire Gardens, Glasgow
The Chef of the Year Award, sponsored by BaxterStorey Ltd
WINNER: Bruce Sangster
Runners-up: Tony Borthwick
Charlie Lockley
The Lifetime Excellence Award, sponsored by Braehead Foods Ltd
WINNER: Shirley Spear, The Three Chimneys, Isle of Skye
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