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Scottish catering and hospitality news in Scotland
Catering in Scotland magazine is published bi-monthly with in-depth features, views and news for the Scottish catering, hospitality and tourism industry. On this page we have the latest news to keep you constantly updated on the market. On the left hand side of the page you can search our archived news which is stored monthly.
Monday, February 09, 2009
Enter or Nominate Now for the CIS Excellence Awards 2009
Entries and nominations are now open for the CIS Excellence Awards 2009, in association with Caterer.com.Open to all types of established and emerging businesses and individuals involved in these sectors, the CIS Excellence Awards are positioned as the industry's ultimate accolade. From chefs and contract caterers to hotels, restaurants, gastro-pubs and tourism businesses, there is a category to suit you or your company.
The awards will recognise an individual or company's business achievements and their contribution to their industry or profession. Winners, in addition to gaining national recognition as a major player, will also be offered valuable publicity through Catering in Scotland magazine, The Federation of Chefs Scotland and our affiliated websites.
The closing date for entries is Monday 16th March 2009.
Please visit the CIS Excellence Awards website for criteria, entry forms and full details of the nomination process. Then complete and return the Entry/Nomination form and email it back to us or post it to the address on the CIS Awards website.
