Scottish catering and hospitality news in Scotland

Catering in Scotland magazine is published bi-monthly with in-depth features, views and news for the Scottish catering, hospitality and tourism industry. On this page we have the latest news to keep you constantly updated on the market. On the left hand side of the page you can search our archived news which is stored monthly.

Wednesday, November 12, 2008

R34 Takes Off Near Glasgow Airport

R34, a new restaurant named after the airship that completed the first transatlantic air crossing in both directions in 1919, has opened in a renovated A-grade building behind Glasgow Airport.

Run by Head Chef John Shields, formerly of the Lodge on Loch Lomond, the restaurant is located on the site where the R34 airship was constructed nearly 90 years ago.

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Catering in Scotland : Scottish Catering, Hospitality & Tourism magazine

 
SECC & Clyde Auditorium (The Armadillo)