Scottish catering and hospitality news in Scotland

Catering in Scotland magazine is published bi-monthly with in-depth features, views and news for the Scottish catering, hospitality and tourism industry. On this page we have the latest news to keep you constantly updated on the market. On the left hand side of the page you can search our archived news which is stored monthly.

Wednesday, March 14, 2007

India Quay To Head Up Glasgow Curry Capital Team

Glasgow Asian restaurant India Quay has been nominated as the leader of Glasgow's team of five restaurants to compete in the Curry Capital of Britain competition. The public were asked to vote through email, telephone and post to nominate their choice Indian restaurant, with India Quay coming out as favourite within the Glasgow region.

Organised by Menu Magazine, the Curry Capital of Britain Award involves teams of five ethnic restaurants in each major city battling it out for the title of Curry Capital. The process of elimination is based on reviews of the restaurants, charity work undertaken and a bid from each city council.

Glasgow is so far the reigning champion and has previously beaten competition from teams in Edinburgh, Manchester, Bradford and London. Other members of the Glasgow team include Agoka Flame, Panjea, Ashoka Ashton Lane and Mother India, and the results will be announced on 21 May.

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